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Experience

• > 40 years combined experience in the  food industry
• In product development, R&D, applications, quality and management
• Tapping into Knowledge platforms from international forums, businesses and research groups
• Broad ranging experience scoping from factory ?oor level through to international multi-company projects
• Product sector experience includes:
• Beverages
Dairy Desserts
Salad Dressings, Mayonnaise and Condiments
• Nuts, nut pastes and coconut processing
• Prepared meals, catering & retail
Snack foods
Health bars
Low fat and reduced fat foods
• Pet food
• Cook, chill processing
Others